About The Clover Club
The Clover Club dates back to the pre-Prohibition era in Philadelphia. The cocktail itself is named after the Gentlemen’s Club of the same name and first appeared in print around the year 1917. The cocktail has somewhat fallen out of favor due to its use of a raw egg white which has all but vanished from the mainstream cocktail scene today.
Ingredients:
1½ oz. Gin
½ oz. Lemon Juice
½ oz. Raspberry Syrup
1 Egg White
Lemon Wedge for Garnish
Cocktail Profile
Rating: 4.0 Stars
Served: Neat
Strength: Mild
Difficulty: Medium
Flavor: Sweet
Method:
Dry shake ingredients to emulsify, add ice, shake and served straight up.
