The Tipperary

About The Tipperary

Named after a town in Southern Ireland, the Tipperary is an Irish twist on the Bijou cocktail that also adds Green Chartreuse in honor of the Irish color. The exact origin of this recipe is unknown as it is new to the cocktail and mixology scene.

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Ingredients:

  • 1¾ oz. Irish Whiskey

  • 1 oz. Sweet Vermouth

  • ⅓ oz. Green Chartreuse

  • 2 Dashes Angostura Bitters

  • Orange Slice for Garnish

Cocktail Profile

  • Rating:       3.5 Stars

  • Served:      Neat

  • Strength:   Strong

  • Difficulty:  Simple

  • Flavor:       Spirit Forward

Method:

Pour all ingredients into mixing glass with ice cubes. Stir well. Strain into chilled cocktail glass. Garnish with a slice of orange.

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