The French Martini

About The French Martini

This cocktail debuted in the 1980s but was not properly introduced on drink menus until 1996 in the SoHo neighborhood of New York City. The key ingredient in this cocktail is Chambord©, which is a French liqueur created in France since the late 1600s.

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Ingredients:

  • 1½ oz. Vodka

  • ½ oz. Raspberry Liqueur (Chambord©)

  • ½ oz. Pineapple Juice

  • Lemon Peel for Garnish

Cocktail Profile

  • Rating:       4.0 Stars

  • Served:      Neat

  • Strength:   Mild

  • Difficulty:  Simple

  • Flavor:       Sweet

Method:

Pour all ingredients into shaker with ice cubes. Shake well and strain into a chilled cocktail glass. Squeeze oil from lemon peel onto the drink.

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