The Winter Spice Eggnog

About The Eggnog

The Winter Spiced Eggnog is a classic and indulgent hot cocktail that embodies the festive spirit of the holiday season. Combining the creamy richness of eggnog with warm winter spices and a touch of brandy, this comforting elixir is perfect for sipping by the fire or serving at holiday gatherings for a nostalgic taste of winter warmth.

Ingredients:

  • 2 oz brandy

  • 1 cup eggnog (store-bought or homemade)

  • 1/2 teaspoon ground cinnamon

  • 1/4 teaspoon ground nutmeg

  • 1/2 teaspoon vanilla extract

  • Whipped cream for garnish

  • Ground cinnamon or nutmeg for dusting

Cocktail Profile

  • Rating:       4 Stars

  • Served:      Hot

  • Strength:   Light

  • Difficulty:  Complex

  • Flavor:       CHRISTMAS!

Method:

If not using store-bought eggnog, prepare homemade eggnog or warm the store-bought version gently in a saucepan. In a heat-resistant glass or mug, combine brandy, eggnog, ground cinnamon, ground nutmeg, and vanilla extract. Stir well to incorporate the spices. Place the glass or mug on low heat or warm it gently in a microwave until the Winter Spiced Eggnog reaches your desired temperature. Be cautious not to bring it to a boil. Top the Winter Spiced Eggnog with a generous dollop of whipped cream. Dust the whipped cream with a sprinkle of ground cinnamon or nutmeg for an extra layer of flavor and visual appeal.

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